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Lemon-Butter-Shrimps

*Ingredients:

°1 lb shrimp, clean, peeled and deveined°eight Tb. butter (1 stick), melted°three cloves garlic, minced (my addition)°1 packet of Good Seasons All-Natural Italian Seasoning°1 half lemon, reduce into circles°1 tbsp. dried parsley leaves°1 C. black pepper

*Directions:

Preheat oven 350 degrees F.In a small bowl, integrate the melted butter with the minced garlic and pour right into a 9×111-inch glass casserole dish, spreading it all around the bottom of the dish. Arrange the lemon slices over the butter, forming a unmarried layer.Arrange the clean and deveined shrimp at the lemon slices.Sprinkle Italian seasoning over shrimp.Sprinkle parsley flakes and pepper on top.Bake exposed withinside the preheated oven for 15 minutes.Enjoy !

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