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Five Chefs Make Pancakes Five Ways

We’d wager that 90 percent or more of the pancakes prepared in America are made with a boxed mix, and there’s no shame in that game. Boxed mixes make it easy to get breakfast on the table and provide consistent, bulletproof results. But, when it comes to pancakes, there are plenty of ways to cook outside the box.

So, whether you’re on Team Boxed Mix or Team Made From Scratch, our chefs are here to show you five different ways to mix up your morning routine—from super simple swaps that power up your pancakes to totally indulgent and, dare we say, gut-busting centerpieces perfect for a celebratory brunch.

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